THE TVP COOKBOOK: USING THE QUICK-COOKING MEAT SUBSTITUTE

By: Bates, Dorothy R.

Price: ¥500.00

Quantity: 1 available


The first cookbook devoted to TVP, the low-fat soyfood you can use to repla ce meat in many of your favorite recipes. TVP is quick and easy to prepare, and has all the healthful qualities of other soyfoods-minus the fat.

Title: THE TVP COOKBOOK: USING THE QUICK-COOKING MEAT SUBSTITUTE

Author Name: Bates, Dorothy R.

Categories: Food & Drink,

Publisher: Book Pub Co: 1991

ISBN Number: 0913990795

ISBN Number 13: 9780913990797

Binding: Paperback

Book Condition: Fine

Seller ID: RWARE0000032020